Broth, chicken, prepared from canned with water
Calorie percentages in the legend are calculated based on protein, carbohydrate, and fat contributing roughly 4, 4, and 9 calories per gram, respectively - the most common calorie calculation method accepted by the USDA. These are not exact values and may not match the calories shown.

Detailed Nutritional Analysis

Serving Size: 1 cup Amount per Serving
Basic Components
Calories 39.04
Protein 4.9288g
Carbohydrates 0.9272g
Dietary Fiber 0.0g
Soluble Fiber 0.0g
Insoluble Fiber 0.0g
Sugar - Total 0.7076g
Monosaccharides 0.0g
Disaccharides 0.0g
Other Carbs 0.2196g
Fat - Total 1.3908g
Saturated Fat 0.3904g
Monounsaturated Fat 0.5856g
Polyunsaturated Fat 0.2684g
Trans Fatty Acids 0.0g
Cholesterol 0.0mg
Water 95.95%
Dietary Exchanges
Milk 0.0
Vitamin A IU 0.0IU
Vitamin - A RE 0.0mcg
A Carotenoid 0.0mcg
A - Retinol 0.0mcg
A - Beta Carotene 0.0mcg
Thiamin - B1 0.00976mg
Riboflavin - B2 0.07076mg
Niacin - B3 3.34768mg
Niacin Equivalent 3.34768mg
Vitamin - B6 0.0244mg
Vitamin - B12 0.244mcg
Biotin 0.0mcg
Vitamin C 0.0mcg
Vitamin D IU 0.0IU
Vitamin D mcg 0.0mcg
Vit E - Alpha Equivalent 0.0488mg
Vitamin - E IU 0.07271IU
Vitamin E mg 0.0
Folate 4.88mcg
Vitamin K 0.0mcg
Pantothenic Acid 0.0488mg
Boron 0.0mcg
Calcium 9.76mg
Chromium 0.0mcg
Copper 0.12444mg
Fluoride 148.84mg
Iodine 0.0mcg
Iron 0.5124mg
Magnesium 0.24888mg
Manganese 0.0mg
Molybdenum 0.0mg
Phosphorus 73.2 mg
Potassium 209.84mg
Selenium 0.0mcg
Sodium 775.92mg
Zinc 0.244mg
Other Fats
Omega 3 Fatty Acids 0.0g
Omega 6 Fatty Acids 0.0g
Alcohol 0.0g
Caffeine 0.0mg

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