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Pudding, banana, instant, serving
Calorie percentages in the legend are calculated based on protein, carbohydrate, and fat contributing roughly 4, 4, and 9 calories per gram, respectively - the most common calorie calculation method accepted by the USDA. These are not exact values and may not match the calories shown.


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Detailed Nutritional Analysis

Serving Size: 1 each Amount per Serving
Basic Components
Calories 91.75
Protein 0.0g
Carbohydrates 23.175g
Dietary Fiber 0.0g
Soluble Fiber 0.0g
Insoluble Fiber 0.0g
Sugar - Total 19.1425g
Monosaccharides 0.0g
Disaccharides 0.0g
Other Carbs 4.0325g
Fat - Total 0.15g
Saturated Fat 0.0225g
Monounsaturated Fat 0.035g
Polyunsaturated Fat 0.0875g
Trans Fatty Acids 0.0g
Cholesterol 0.0mg
Water 2.8%
Dietary Exchanges
Milk 0.0
Vitamins
Vitamin A IU 0.0IU
Vitamin - A RE 0.0mcg
A Carotenoid 0.0mcg
A - Retinol 0.0mcg
A - Beta Carotene 0.0mcg
Thiamin - B1 2.5E-4mg
Riboflavin - B2 7.5E-4mg
Niacin - B3 5.0E-4mg
Niacin Equivalent 5.0E-4mg
Vitamin - B6 2.5E-4mg
Vitamin - B12 0.0025mcg
Biotin 0.0mcg
Vitamin C 0.0mcg
Vitamin D IU 0.0IU
Vitamin D mcg 0.0mcg
Vit E - Alpha Equivalent 0.01025mg
Vitamin - E IU 0.01527IU
Vitamin E mg 0.0
Folate 0.0mcg
Vitamin K 0.0mcg
Pantothenic Acid 0.0015mg
Minerals
Boron 0.0mcg
Calcium 1.5mg
Chromium 0.0mcg
Copper 0.00525mg
Fluoride 0.0mg
Iodine 0.0mcg
Iron 0.03mg
Magnesium 0.0025mg
Manganese 0.0mg
Molybdenum 0.0mg
Phosphorus 201.0 mg
Potassium 3.75mg
Selenium 0.2mcg
Sodium 374.75mg
Zinc 0.01mg
Other Fats
Omega 3 Fatty Acids 0.0g
Omega 6 Fatty Acids 0.0g
Other
Alcohol 0.0g
Caffeine 0.0mg