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Pickles, sour, low sodium, slices
Calorie percentages in the legend are calculated based on protein, carbohydrate, and fat contributing roughly 4, 4, and 9 calories per gram, respectively - the most common calorie calculation method accepted by the USDA. These are not exact values and may not match the calories shown.

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Detailed Nutritional Analysis

Serving Size: 1 cup Amount per Serving
Basic Components
Calories 6.6
Protein 0.198g
Carbohydrates 1.356g
Dietary Fiber 0.72g
Soluble Fiber 0.0060g
Insoluble Fiber 0.714g
Sugar - Total 0.636g
Monosaccharides 0.0g
Disaccharides 0.0g
Other Carbs 0.0g
Fat - Total 0.12g
Saturated Fat 0.0312g
Monounsaturated Fat 0.0018g
Polyunsaturated Fat 0.0486g
Trans Fatty Acids 0.0g
Cholesterol 0.0mg
Water 94.08%
Dietary Exchanges
Milk 0.0
Vitamin A IU 114.6IU
Vitamin - A RE 6.0mcg
A Carotenoid 12.0mcg
A - Retinol 0.0mcg
A - Beta Carotene 12.0mcg
Thiamin - B1 0.0mg
Riboflavin - B2 0.0060mg
Niacin - B3 0.0mg
Niacin Equivalent 0.03mg
Vitamin - B6 0.0054mg
Vitamin - B12 0.0mcg
Biotin 0.0mcg
Vitamin C 0.6mcg
Vitamin D IU 0.0IU
Vitamin D mcg 0.0mcg
Vit E - Alpha Equivalent 0.054mg
Vitamin - E IU 0.08046IU
Vitamin E mg 0.0
Folate 0.6mcg
Vitamin K 28.2mcg
Pantothenic Acid 0.0228mg
Boron 0.0mcg
Calcium 0.0mg
Chromium 0.0mcg
Copper 0.051mg
Fluoride 0.0mg
Iodine 0.0mcg
Iron 0.24mg
Magnesium 0.0066mg
Manganese 0.0mg
Molybdenum 0.0mg
Phosphorus 8.4 mg
Potassium 35.65mg
Selenium 0.0mcg
Sodium 10.8mg
Zinc 0.012mg
Other Fats
Omega 3 Fatty Acids 0.0g
Omega 6 Fatty Acids 0.0g
Alcohol 0.0g
Caffeine 0.0mg