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ground thyme
Calorie percentages in the legend are calculated based on protein, carbohydrate, and fat contributing roughly 4, 4, and 9 calories per gram, respectively - the most common calorie calculation method accepted by the USDA. These are not exact values and may not match the calories shown.
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Detailed Nutritional Analysis

Serving Size: 1 tsp Amount per Serving
Basic Components
Calories 3.864
Protein 0.12754g
Carbohydrates 0.89516g
Dietary Fiber 0.518g
Soluble Fiber 0.0g
Insoluble Fiber 0.0g
Sugar - Total 0.02394g
Monosaccharides 0.0g
Disaccharides 0.0g
Other Carbs 0.35322g
Fat - Total 0.10402g
Saturated Fat 0.03822g
Monounsaturated Fat 0.00658g
Polyunsaturated Fat 0.01666g
Trans Fatty Acids 0.0g
Cholesterol 0.0mg
Water 7.79%
Dietary Exchanges
Milk 0.0
Vitamins
Vitamin A IU 53.2IU
Vitamin - A RE 2.66mcg
A Carotenoid 5.32mcg
A - Retinol 0.0mcg
A - Beta Carotene 5.32mcg
Thiamin - B1 0.00718mg
Riboflavin - B2 0.00559mg
Niacin - B3 0.06916mg
Niacin Equivalent 0.11256mg
Vitamin - B6 0.0077mg
Vitamin - B12 0.0mcg
Biotin 0.0mcg
Vitamin C 0.7mcg
Vitamin D IU 0.0IU
Vitamin D mcg 0.0mcg
Vit E - Alpha Equivalent 0.10472mg
Vitamin - E IU 0.15603IU
Vitamin E mg 0.0
Folate 3.836mcg
Vitamin K 24.003mcg
Pantothenic Acid 0.0mg
Minerals
Boron 0.0mcg
Calcium 26.46mg
Chromium 0.0mcg
Copper 0.01204mg
Fluoride 0.0mg
Iodine 0.0mcg
Iron 1.7304mg
Magnesium 0.11014mg
Manganese 0.0mg
Molybdenum 0.0mg
Phosphorus 2.814 mg
Potassium 11.396mg
Selenium 0.0644mcg
Sodium 0.77mg
Zinc 0.08652mg
Other Fats
Omega 3 Fatty Acids 0.0g
Omega 6 Fatty Acids 0.0g
Other
Alcohol 0.0g
Caffeine 0.0mg


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