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dried dill weed
Calorie percentages in the legend are calculated based on protein, carbohydrate, and fat contributing roughly 4, 4, and 9 calories per gram, respectively - the most common calorie calculation method accepted by the USDA. These are not exact values and may not match the calories shown.


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Detailed Nutritional Analysis

Serving Size: 1 tsp Amount per Serving
Basic Components
Calories 2.53
Protein 0.1996g
Carbohydrates 0.5582g
Dietary Fiber 0.136g
Soluble Fiber 0.0g
Insoluble Fiber 0.0g
Sugar - Total 0.0g
Monosaccharides 0.0g
Disaccharides 0.0g
Other Carbs 0.0g
Fat - Total 0.0436g
Saturated Fat 0.00234g
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fatty Acids 0.0g
Cholesterol 0.0mg
Water 7.3%
Dietary Exchanges
Milk 0.0
Vitamins
Vitamin A IU 58.5IU
Vitamin - A RE 2.93mcg
A Carotenoid 5.86mcg
A - Retinol 0.0mcg
A - Beta Carotene 5.86mcg
Thiamin - B1 0.00418mg
Riboflavin - B2 0.00284mg
Niacin - B3 0.02807mg
Niacin Equivalent 0.03988mg
Vitamin - B6 0.0171mg
Vitamin - B12 0.0mcg
Biotin 0.0mcg
Vitamin C 0.5mcg
Vitamin D IU 0.0IU
Vitamin D mcg 0.0mcg
Vit E - Alpha Equivalent 0.0mg
Vitamin - E IU 0.0IU
Vitamin E mg 0.0
Folate 0.0mcg
Vitamin K 0.0mcg
Pantothenic Acid 0.0mg
Minerals
Boron 0.0mcg
Calcium 17.84mg
Chromium 0.0mcg
Copper 0.0049mg
Fluoride 0.0mg
Iodine 0.0mcg
Iron 0.4878mg
Magnesium 0.0395mg
Manganese 0.0mg
Molybdenum 0.0mg
Phosphorus 5.43 mg
Potassium 33.08mg
Selenium 0.0161mcg
Sodium 2.08mg
Zinc 0.033mg
Other Fats
Omega 3 Fatty Acids 0.0g
Omega 6 Fatty Acids 0.0g
Other
Alcohol 0.0g
Caffeine 0.0mg