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Red Wine Italian Dressing
Calorie percentages in the legend are calculated based on protein, carbohydrate, and fat contributing roughly 4, 4, and 9 calories per gram, respectively - the most common calorie calculation method accepted by the USDA. These are not exact values and may not match the calories shown.

Detailed Nutritional Analysis

Serving Size: 8 Amount per Serving
Basic Components
Calories 20.2421
Protein 0.17073g
Carbohydrates 0.4397g
Dietary Fiber 0.04074g
Soluble Fiber 0.0g
Insoluble Fiber 0.0g
Sugar - Total 0.00163g
Monosaccharides 0.00148g
Disaccharides 2.0E-5g
Other Carbs 0.26841g
Fat - Total 1.86368g
Saturated Fat 0.26105g
Monounsaturated Fat 1.34793g
Polyunsaturated Fat 0.15949g
Trans Fatty Acids 0.0g
Cholesterol 0.78125mg
Water 30.3843%
Dietary Exchanges
Fat 0.5
Vitamins
Vitamin A IU 8.60176IU
Vitamin - A RE 0.43031mcg
A Carotenoid 0.86061mcg
A - Retinol 0.0mcg
A - Beta Carotene 0.86061mcg
Thiamin - B1 1.7E-4mg
Riboflavin - B2 3.1E-4mg
Niacin - B3 0.00647mg
Niacin Equivalent 0.00994mg
Vitamin - B6 0.00207mg
Vitamin - B12 0.0mcg
Biotin 0.0mcg
Vitamin C 0.05762mcg
Vitamin D IU 0.0IU
Vitamin D mcg 0.0mcg
Vit E - Alpha Equivalent 0.22414mg
Vitamin - E IU 0.33397IU
Vitamin E mg 0.0
Folate 0.26155mcg
Vitamin K 1.63657mcg
Pantothenic Acid 0.0mg
Minerals
Boron 0.0mcg
Calcium 2.03631mg
Chromium 1.4E-4mcg
Copper 0.00127mg
Fluoride 2.7E-4mg
Iodine 0.0mcg
Iron 0.04731mg
Magnesium 0.00341mg
Manganese 0.0mg
Molybdenum 0.0mg
Phosphorus 0.44474 mg
Potassium 3.06863mg
Selenium 0.00283mcg
Sodium 36.7401mg
Zinc 0.0056mg
Other Fats
Omega 3 Fatty Acids 0.0g
Omega 6 Fatty Acids 0.0g
Other
Alcohol 0.0g
Caffeine 0.0mg


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