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Shrimp Soup
Calorie percentages in the legend are calculated based on protein, carbohydrate, and fat contributing roughly 4, 4, and 9 calories per gram, respectively - the most common calorie calculation method accepted by the USDA. These are not exact values and may not match the calories shown.

Detailed Nutritional Analysis

Serving Size: 8 Amount per Serving
Basic Components
Calories 73.9586
Protein 10.4795g
Carbohydrates 2.8079g
Dietary Fiber 0.19625g
Soluble Fiber 0.02283g
Insoluble Fiber 0.103g
Sugar - Total 0.48474g
Monosaccharides 0.27864g
Disaccharides 0.04895g
Other Carbs 1.10806g
Fat - Total 1.91862g
Saturated Fat 0.27272g
Monounsaturated Fat 0.25107g
Polyunsaturated Fat 0.72583g
Trans Fatty Acids 0.0g
Cholesterol 73.2983mg
Water 243.643%
Dietary Exchanges
Fat 0.5
Vegetables 0.5
Lean Meat 1.5
Vitamins
Vitamin A IU 168.941IU
Vitamin - A RE 30.2018mcg
A Carotenoid 34.2735mcg
A - Retinol 0.0mcg
A - Beta Carotene 34.2735mcg
Thiamin - B1 0.02811mg
Riboflavin - B2 0.07171mg
Niacin - B3 1.77299mg
Niacin Equivalent 4.12082mg
Vitamin - B6 0.0836mg
Vitamin - B12 0.57498mcg
Biotin 1.92mcg
Vitamin C 4.12889mcg
Vitamin D IU 75.4583IU
Vitamin D mcg 1.88646mcg
Vit E - Alpha Equivalent 0.81454mg
Vitamin - E IU 1.21368IU
Vitamin E mg 0.0
Folate 8.09432mcg
Vitamin K 5.45387mcg
Pantothenic Acid 0.33031mg
Minerals
Boron 0.0mcg
Calcium 36.657mg
Chromium 0.0mcg
Copper 0.20033mg
Fluoride 126.558mg
Iodine 0.36mcg
Iron 1.47195mg
Magnesium 0.16457mg
Manganese 0.0mg
Molybdenum 0.64166mg
Phosphorus 114.095 mg
Potassium 83.0204mg
Selenium 19.685mcg
Sodium 257.647mg
Zinc 0.69001mg
Other Fats
Omega 3 Fatty Acids 0.0g
Omega 6 Fatty Acids 0.0g
Other
Alcohol 0.0g
Caffeine 0.0mg


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