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Slow-Cook Chicken Breasts in Brandy Sauce
Calorie percentages in the legend are calculated based on protein, carbohydrate, and fat contributing roughly 4, 4, and 9 calories per gram, respectively - the most common calorie calculation method accepted by the USDA. These are not exact values and may not match the calories shown.

Detailed Nutritional Analysis

Serving Size: 6 Amount per Serving
Basic Components
Calories 139.761
Protein 19.5398g
Carbohydrates 3.69313g
Dietary Fiber 0.29817g
Soluble Fiber 0.03889g
Insoluble Fiber 0.19444g
Sugar - Total 1.7233g
Monosaccharides 0.385g
Disaccharides 0.0g
Other Carbs 1.12959g
Fat - Total 2.44893g
Saturated Fat 0.77668g
Monounsaturated Fat 0.1889g
Polyunsaturated Fat 0.19582g
Trans Fatty Acids 0.01418g
Cholesterol 45.5035mg
Water 195.447%
Dietary Exchanges
Fat 0.5
Vegetables 0.5
Meat 1.0
Lean Meat 2.0
Vitamins
Vitamin A IU 134.244IU
Vitamin - A RE 18.9664mcg
A Carotenoid 32.3829mcg
A - Retinol 0.0mcg
A - Beta Carotene 32.3829mcg
Thiamin - B1 0.06249mg
Riboflavin - B2 0.15623mg
Niacin - B3 7.20437mg
Niacin Equivalent 10.007mg
Vitamin - B6 0.33959mg
Vitamin - B12 0.25494mcg
Biotin 3.73333mcg
Vitamin C 1.22957mcg
Vitamin D IU 4.2IU
Vitamin D mcg 0.105mcg
Vit E - Alpha Equivalent 0.08532000000000001mg
Vitamin - E IU 0.12713IU
Vitamin E mg 0.0
Folate 8.34894mcg
Vitamin K 2.11913mcg
Pantothenic Acid 0.82431mg
Minerals
Boron 20.0077mcg
Calcium 46.0445mg
Chromium 0.0mcg
Copper 0.10364mg
Fluoride 4.4002mg
Iodine 0.7mcg
Iron 0.87143mg
Magnesium 0.03476mg
Manganese 0.0mg
Molybdenum 1.16667mg
Phosphorus 155.591 mg
Potassium 234.719mg
Selenium 12.5365mcg
Sodium 469.786mg
Zinc 0.63458mg
Other Fats
Omega 3 Fatty Acids 0.0g
Omega 6 Fatty Acids 0.0g
Other
Alcohol 3.09507g
Caffeine 0.0mg


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