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dietary

Carb Safe
≤ 30g
Low Carb
≤ 15g
Very Low Carb
≤ 3g
Low Cholesterol
≤ 60mg (main dish)
≤ 20mg (all others)
Low Calorie
≤ 360 calories (main dish)
≤ 120 calories (all others)
Low Saturated Fat
≤ 3g (main dish)
≤ 1g (all others)

total time

≤ 10 minutes ≤ 20 minutes ≤ 30 minutes

Difficulty

Easy Intermediate Difficult
Calorie percentages in the legend are calculated based on protein, carbohydrate, and fat contributing roughly 4, 4, and 9 calories per gram, respectively - the most common calorie calculation method accepted by the USDA. These are not exact values and may not match the calories shown.


Detailed Nutritional Analysis

Serving Size: 1 slice Amount per Serving
Basic Components
Calories 94.9
Protein 1.6g
Carbohydrates 15.2g
Dietary Fiber 0.8g
Soluble Fiber 0.2g
Insoluble Fiber 0.6g
Sugar - Total 6.4g
Monosaccharides 1.6g
Disaccharides 0.4g
Other Carbs 7.9g
Fat - Total 3.4g
Saturated Fat 0.6g
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.1g
Trans Fatty Acids 0.6g
Cholesterol 6.8mg
Water 27.9
Dietary Exchanges
Fat 0.6
Fruit 0.2
Meat 0
Milk 0
Other Carbohydrate 0.2
Starch 0.5
Vitamins
Vitamin A (IU) 164.9IU
Vitamin - A (RE) 2.8mcg
A Carotenoid 1.2mcg
A - Retinol
A - Beta Carotene 32.7mcg
Thiamin - B1 0.1mg
Riboflavin - B2 0.1mg
Niacin - B3 0.7mg
Niacin Equivalent 1mg
Vitamin - B6 0mg
Vitamin - B12 0mcg
Biotin 0.7mcg
Vitamin C 1mcg
Vitamin D (IU) 2.1IU
Vitamin D (mcg) 0.1mcg
Vit E - Alpha Equivalent 0.1mg
Vitamin - E (IU) 0.1IU
Vitamin E (mg)
Folate 24.8mcg
Vitamin K 0.5mcg
Pantothenic Acid 0.1mg
Minerals
Boron 53.4mcg
Calcium 12.8mg
Chromium 0.2mcg
Copper 0mg
Fluoride 0.7mg
Iodine 0.8mcg
Iron 0.6mg
Magnesium 3.6mg
Manganese 0.1mg
Molybdenum 0.3mg
Phosphorus 18.8mg
Potassium 38.7mg
Selenium 3.9mcg
Sodium 55.3mg
Zinc 0.1mg
Other Fats
Omega 3 Fatty Acids 0g
Omega 6 Fatty Acids 0g
Other
Alcohol 0g
Caffeine 0mg

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