Source: dLife

Ground turkey meatloaf loaded with stewed tomatoes and topped with cheddar cheese.

Servings

1 lb ground turkey
1.75 cup Tomatoes, stewed, unsalted, canned
2 tbsp chili seasoning
0.5 cup baked tortilla chips, crushed (Doritos)
6 oz chopped green bell peppers
0.5 cup fresh chopped onion
0.33 cup shredded cheddar cheese
1 cooking spray

1 Preheat the oven to 375°F.
2 In large bowl, blend meat, undrained stewed tomatoes, chili seasoning, chips, green pepper, and onion.
3 Coat 8" x 8" baking dish with cooking spray. Press meat evenly into dish. Bake 40-45 minutes.
4 Sprinkle with cheddar cheese; bake additional 5 minutes.
5 Remove from oven. Allow to rest 5 minutes before serving.