Source: dLife

Kielbasa, bratwurst, and smoked sausage blended with pineapple, seasoning and barbecue sauce make this tasty appetizer.

Servings

1.5 cup Sauce, barbecue
0.67 cup Marmalade, orange
0.5 tsp dry mustard
0.12 tsp ground allspice
12 oz Sausage, bratwurst, pork, cooked , cut into 1/2 inch slices
12 oz Sausage, kielbasa, polska, turkey pork beef , cut into 1/2 inch slices
8 oz Sausage, beef, cured, smoked, link, cooked , small links
8 oz canned pineapple chunks, drained (1 can)

1 In a large pot, add the barbecue sauce, marmalade, mustard, and allspice. Cook and stir until bubbly.
2 Add in bratwurst, kielbasa, smoked sausage, and pineapple chunks. Cover, cook, and stir often until thoroughly heated over medium low heat, about 20 minutes.

This can also be cooked in crock pot. Add everything to your slow cooker except the pineapple, cover, and cook on high setting 2 1/2-3 hours. Stir in pineapple and serve or keep on warm setting until ready to serve, up to 2 hours.