Source: dLife

A Cajun-style blend of herbs and spices.

Servings

1.5 tbsp ground paprika
2 tsp ground thyme
2 tsp oregano leaves
1.5 tsp garlic powder
1.5 tsp packed light brown sugar
1 tsp onion powder
1 tsp black pepper , coarsley ground
0.75 tsp salt
0.25 tsp ground cayenne (red pepper)

1 Mix all the ingredients together in a small bowl, stirring well.
2 Apply 1-2 tablespoons of rub per pound of meat and grill, broil, or roast the meat as desired.