Source: dLife

Fresh tomatoes stir-fried with basil, parsley, and thyme.

Servings

1 lb fresh cherry tomatoes
1 medium garlic cloves , minced
1 tbsp ground basil leaves
2 tbsp chopped parsley
0.5 tsp ground thyme
1 cooking spray
1 tsp sugar
1 pinch salt and pepper

1 Wash the tomatoes and dry them well, and in a small bowl mix the garlic, basil, parsley, and thyme.
2 Heat the skillet coated with nonstick cooking spray over medium heat, and add the tomatoes, and sprinkle with the sugar, salt, and pepper, and toss briefly until well heated.
3 Stir in the garlic mixture, and sauté for 1 minute, or until the sugar melts and the mixture is heated thoroughly. Serve immediately.