1 Preheat oven to 425 degrees F.
2 Divide sausage into 8 sections. Cut cheese into 8 cubes.
3 Form sausage evenly around a cheese cube, sealing completely. Place in a shallow baking pan. Bake 20 to 25 minutes or until browned and cooked through.
Additional Information
These are great for appetizers or for breakfast! Sausage cheese balls may be frozen before or after baking.
Serve with eggs, omelets, spaghetti, etc.
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Ok guys. I go through recipes and I get mind boggled. It seems that J's sugars soar after lunch as he is having a hard time finding things for lunch that are good for him...