Source: dLife

Ground meat patties cooked in a hearty sauce of tomatoes, green bell peppers and onions.

Servings

1 butter flavored cooking spray
16 oz lean ground beef (10% fat) (or lean turkey)
0.12 tsp black pepper
6 tbsp bread crumbs
1.75 cup Tomato Sauce, chunky, canned , divided
0.5 cup sliced white onion
16 oz medium green bell peppers , 2 cups coarsely chopped
1 tsp yellow mustard
2 tsp Worcestershire sauce
1 tbsp brown sugar

1 Mix together the meat, black pepper, bread crumbs, and 1/4 cup tomato sauce in a large mixing bowl. Form this mixture into 6 separate patties.
2 Place patties in a skillet sprayed with butter-flavored cooking spray and brown on each side for 3 minutes.
3 Sprinkle on the onion and green pepper, and continue cooking for 4 to 5 minutes.
4 Mix together the mustard, Worcestershire sauce, brown sugar, and remaining 1 1/2 cups tomato sauce. Pour this mixture over the meat patties.
5 Lower the heat, cover, and let simmer for 15 minutes. Serve immediately.