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dietary

Carb Safe
≤ 30g		Low Carb
≤ 15g 		Very Low Carb
≤ 3g
Low Cholesterol
≤ 60mg (main dish)
≤ 20mg (all others)		 Low Calorie
≤ 360 calories (main dish)
≤ 120 calories (all others) 		Low Saturated Fat
≤ 3g (main dish)
≤ 1g (all others)

total time

≤ 10 minutes ≤ 20 minutes ≤ 30 minutes

Difficulty

Easy Intermediate Difficult

Raspberry Lemonade Mosaics
  
Source: dLife

Frozen sugar-free raspberry lemonade and lemonade gelatin served in a martini glass.

Rating:
Prep Time: 30 minutes
Cook Time: 0 minutes
Difficulty: EASY
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Nutrition Facts

Makes 8 servings
Serving Size: 1 each
Amount Per Serving
Calories 52.3
Total Carbs 0 g
Dietary Fiber 0 g
Sugars 0 g
Total Fat 0 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Potassium 2.9 mg
Protein 12 g
Sodium 32.8 mg
Dietary Exchanges
2 1/4 Fat, 1/2 Other Carbohydrate
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients
2 cup cold water , cold
4 package unflavored gelatin (4-1oz packages)
2 cup boiling water
0.3 oz sugar free raspberry lemonade dry mix (1-.3 oz tub)
0.3 oz lemonade sugar free dry mix (1-.3 oz tub)
2 oz fresh raspberries , 8 raspberries (optional)


Directions
1 In large mixing bowl, mix cold water with gelatin. Let sit for 2 minutes.
2 Stir. Add the boiling water. Whisk until the gelatin is completely dissolved.
3 Divide mixture between two 8" x 8" glass baking dishes.
4 Add the raspberry lemonade powder to one dish. Whisk to dissolve. Let stand for 15 minutes to cool.
5 Add the lemonade powder to second dish. Whisk to dissolve. Let stand for 15 minutes to cool.
6 Cover both dishes with plastic wrap. Refrigerate 5 hours or until firm.
7 Cut each dish of gelatin into 1" cubes.
8 Arrange layers of lemonade and raspberry lemonade cubes in each of 4 martini or white wine glasses.
9 Top each with a raspberry, if desired.
10 Serve immediately or cover with plastic wrap and refrigerate for up to 3 days.
Additional Information
Also tastes and looks great with a dollop of your favorite whipped cream on top.


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Topic:  Lunches
Ok guys. I go through recipes and I get mind boggled. It seems that J's sugars soar after lunch as he is having a hard time finding things for lunch that are good for him...
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