Source: dLife

A sweet honey and citrus glazed steak.

Servings

2 tbsp fresh lemon juice
2 tbsp fresh lime juice
2 tbsp low sodium soy sauce
1 tbsp honey
2 tsp ground ginger (bottled)
1 lb Beef, flank steak, london broil, lean, broiled, choice, 0" trim , trimmed

1 Preheat broiler.
2 Whisk together lemon and lime juices, soy sauce, honey, and ginger in a small pot.
3 Bring to a boil over medium-high heat.and cook 3 minutes. Remove from heat.
4 Lay steak on an aluminum foil lined baking sheet.
5 Coat the steak with half the honey mixture.
6 Cook 5 minutes or until lightly browned.
7 Flip steak and coat other side with the rest of the mixture. Cook 5 more minutes.
8 Remove from oven and cover with foil.
9 Let stand 5 minutes before cutting. Spoon pan juices over.

Serve with lots of fresh colorful vegetables for a fresh and tasty complete meal.