Source: dLife

Oatmeal & Peanut butter cookies shaped into bears with mini-chocolate chips.

Servings

2 cup quick cooking rolled oats
2 cup white all purpose flour
1 tbsp low sodium baking powder
1 cup sugar
0.75 cup salted butter , softened
0.5 cup Peanut Butter, creamy
0.5 cup packed brown sugar
0.5 cup liquid egg substitute
1 tsp vanilla extract
3 tbsp semi sweet chocolate chips (miniature)

1 In a large bowl, stir together rolled oats, flour and baking powder,and set aside.
2 Beat granulated sugar, butter, peanut butter and brown sugar in large mixing bowl with mixer at medium-high speed until creamed.
3 Add egg substitute and vanilla. Beat until light and fluffy.
4 Add rolled oats mixture. Beat on low speed until well mixed.
5 Cover and refrigerate 1 to 2 hours or until easy to handle.
6 Preheat oven to 375 degrees F.
7 To make a bear, shape one 1-inch ball for body and one 3/4-inch ball for head.
8 Place body and head together on baking sheet, flatten slightly.
9 Make 7 small balls for ears, arms, legs and mouth.
10 Place on bear body and head.
11 Place 2 chocolate chips on each head for eyes and 1 chocolate chip on each body for belly-button.
12 Bake 9 to 11 minutes or until light brown.
13 Cool 1 minute on cookie sheet.
14 Remove to wire racks and cool completely.

Makes 4 dozen cookies. A healthy snack that is low in carbohydrates and fat.