Source: dLife

Simple to make biscuits for the holidays or any time of year.

Servings

3 cup Flour, all purpose, unbleached, enriched
1 tsp low sodium baking powder
1.5 tsp baking soda
1 tsp salt
1 tbsp cream of tartar
0.5 cup unsalted butter
1.33 cup whole milk

1 Preheat oven to 400 degrees.
2 Add all of the ingredients to a food processor.
3 Pulse until it is just about blended (Note: You do not want to overprocess the ingredients).
4 Take a heaping teaspoon and drop it onto a greased baking sheet. This will make one biscuit.
5 Once you have filled up the sheet, bake the biscuits in your oven until they become a golden brown, which should be about 20 to 30 minutes.

Milk biscuits that make for a sensible and tasty snack.