Source: dLife

Spinach tossed with tomatoes and vegetables.

Servings

4 cup fresh baby spinach
2 cup fresh cherry tomatoes
1.5 cup cooked chicken breast, diced , chilled
1 cup Radishes, fresh, slices
0.5 lb fresh mushroom slices
0.5 cup plain croutons
2 tbsp sesame seeds , toasted

1 In cold water, thoroughly wash the spinach leaves and then drain. Remove and discard the stems.
2 In a large bowl, mix together the spinach, tomatoes, chicken, radishes, mushrooms, and croutons.
3 Toss gently.
4 Garnish with sesame seeds.

Serving this salad on chilled plates with a mandarin dressing gives the dish a nice touch and will impress your guests. Try dLife's Mandarin Dressing recipe.