Source: dLife

Chicken breasts baked with fresh lemon juice and feta cheese.

Servings

8 boneless skinless chicken breasts
0.25 cup fresh lemon juice
1 tbsp ground oregano , dried
0.25 tsp black pepper
3 oz crumbled feta cheese
3 tbsp fresh chopped green onion

1 Preheat oven to 350°F.
2 Place the chicken in a 13" x 9" x 2" baking dish.
3 Drizzle 1/2 of lemon juice over chicken.
4 Sprinkle 1/2 of oregano and all of the pepper over chicken.
5 Top chicken with feta cheese and green onion.
6 Drizzle remaining lemon juice and sprinkle remaining oregano onto cheese.
7 Cover and bake for 45 minutes to 1 hour, or until done. Serve.