Source: dLife

Savory cherry tomato and three cheese pie.

Servings

1 frozen 9" pie crust
0.5 cup fresh basil , chopped
1 tsp olive oil
0.5 cup part skim ricotta cheese
0.5 cup part skim shredded mozzarella
2 tbsp grated Parmesan cheese
0.5 lb fresh cherry tomatoes , halved
1 olive oil cooking spray
1 pinch black pepper

1 Preheat oven to 350 degrees F. Lay the pizza crust on a pizza stone or baking sheet.
2 In a small bowl, mix the basil and olive oil, spreading evenly over the crust.
3 In another bowl, combine the ricotta, mozzarella, and Parmesan cheeses. Crumble over the basil.
4 Lay the tomato halves on top. Spray with cooking spray and grate on fresh pepper to taste.
5 Bake for 15 minutes or until the tomatoes are cooked but maintain their shape. Remove from oven and leave to cool.

Based on your preference, this dish can be served warm or cool. Perfect for an appetizer at your next party!