Source: 3-A-Day of Dairy

Cream cheese, sour cream and oregano topped with pizza sauce, onions, and mozzarella cheese.

Servings

6 oz low fat cream cheese
0.5 cup reduced fat sour cream
1 tsp ground oregano
0.5 cup pizza sauce
1 cup part skim shredded mozzarella
0.25 cup chopped red bell peppers , small dice
0.25 cup fresh chopped green onion
0.5 cup grated parmesan cheese, low sodium
3 oz wheat crackers (or whole wheat breadsticks)

1 Combine cream cheese, sour cream and oregano in bowl; stir until smooth. Spread cream cheese mixture evenly into 9-inch pie plate or quiche pan. Top with pizza sauce, Mozzarella cheese, peppers and onions. Sprinkle with Parmesan cheese.
2 Bake at 350 degrees F for 10 minutes, or until cheese is melted. Serve with whole wheat breadsticks or crackers.