Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
1 Preheat the oven to 350 degrees F. Use nonstick cooking spray and spray cookie sheets. 2 In a large bowl beat margarine and brown sugar using electric mixer at medium speed until mixture is fluffy. Beat egg whites and vanilla into mixture. 3 In a medium bowl combine flour, baking soda and salt. 4 Add flour mixture alternately with milk to margarine mixture and end with the flour mixture, 5 Stir chocolate chips and pecans into mixture if desired. 6 Take rounded tablespoonfuls of dough and drop onto prepared cookie sheets. 7 Bake cookies for about 10 minutes or until they have become lightly browned. Remove cookies from sheet and place on wire racks to cool.
Additional Information
Chocolate chip cookies are a great treat for any occasion.
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Ok guys. I go through recipes and I get mind boggled. It seems that J's sugars soar after lunch as he is having a hard time finding things for lunch that are good for him...