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dietary

Carb Safe
≤ 30g
Low Carb
≤ 15g
Very Low Carb
≤ 3g
Low Cholesterol
≤ 60mg (main dish)
≤ 20mg (all others)
Low Calorie
≤ 360 calories (main dish)
≤ 120 calories (all others)
Low Saturated Fat
≤ 3g (main dish)
≤ 1g (all others)

total time

≤ 10 minutes ≤ 20 minutes ≤ 30 minutes

Difficulty

Easy Intermediate Difficult

Green Beans with Sun-Dried Tomatoes
 
Source: dLife

Green beans sauteed with garlic and tomatoes.

Rating:
Prep Time: 5 minutes
Cook Time: 5 minutes
Difficulty: EASY

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 57.4
Total Carbs 7.3 g
Dietary Fiber 3 g
Sugars 3.6 g
Total Fat 1.5 g
Saturated Fat 0.2 g
Unsaturated Fat 1.3 g
Potassium 88 mg
Protein 1.7 g
Sodium 93.6 mg
Dietary Exchanges
1 1/2 Vegetable
See the Detailed Nutritional Analysis
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Servings
Ingredients
1 tsp olive oil
3 tbsp sun dried tomatoes , slivered or minced; soaked and drained (not oil packed)
2 medium garlic cloves , pressed
16 oz Beans, green, whole, 80% cooked, individually, FS , thawed
1 pinch salt


Directions
1 Heat oil in a medium skillet. Add garlic and tomatoes cooking over medium heat for 1-2 minutes.
2 Stir 2 tablespoons of water, salt, and green beans into tomato mixture. Cook covered until green beans are tender.


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