Source: dLife

The chewy goodness of oats, coconut, pecans, peanut butter, and more!

Servings

1.33 cup old fashioned rolled oats
0.5 cup bran flakes cereal
0.33 cup flaked unsweetened coconut
3 tbsp semi sweet chocolate chips
2 tbsp chopped pecans
1 tsp baking soda
0.5 cup natural creamy peanut butter
0.25 cup SPLENDA® Brown Sugar Blend
3 tbsp butter , softened
1 tsp vanilla extract

1 Preheat oven to 350°F.
2 Coat 9" square pan with cooking spray.
3 In medium bowl, combine oats, bran flakes, coconut, chocolate chips, pecans, and baking soda. Mix well.
4 In small saucepan, whisk peanut butter, brown sugar blend, butter, and vanilla over medium-low heat until sugar dissolves, about 1 minute.
5 Pour wet ingredients over dry ingredients and stir well.
6 Press mixture into prepared 9" square pan and bake until browned, about 15-20 minutes.
7 Cool completely before cutting into 25 bars.