Source: FDA Women's Health

Try this zesty salsa for your next party!

Servings

3 large tomato , peeled and diced
0.5 cup fresh chopped onion , chopped fine
0.5 whole jalapeno pepper , chopped
1 Chile Peppers, green, whole , seeded and chopped (Anaheim preferred)
0.5 medium red bell peppers , chopped
2 tbsp fresh cilantro , chopped
0.25 tsp salt
0.5 medium limes , juiced
1 tsp white wine vinegar
1 tbsp tomato juice (or water)

1 Place tomatoes in a colander to reduce the tomato liquid while you prepare the rest of the ingredients. Place a bowl under the colander if you want to collect the tomato juice.
2 Put all ingrediants in a glass, ceramic or stainless steel bowl. Mix well, let stand for 30 minutes.

Serve salsa with baked tortillas, with meats, or with other main dishes.