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dietary

Carb Safe
≤ 30g		Low Carb
≤ 15g 		Very Low Carb
≤ 3g
Low Cholesterol
≤ 60mg (main dish)
≤ 20mg (all others)		 Low Calorie
≤ 360 calories (main dish)
≤ 120 calories (all others) 		Low Saturated Fat
≤ 3g (main dish)
≤ 1g (all others)

total time

≤ 10 minutes ≤ 20 minutes ≤ 30 minutes

Difficulty

Easy Intermediate Difficult

Easy Strawberry Sherbet
  
Source: dLife

Homemade strawberry sherbet made whole milk and fresh fruit.

Rating:
Prep Time: 10 minutes
Cook Time: 0 minutes
Difficulty: EASY
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Nutrition Facts

Makes 4 servings
Serving Size: 0.5 cup
Amount Per Serving
Calories 56.7
Total Carbs 7.7 g
Dietary Fiber 0.8 g
Sugars 5 g
Total Fat 2.1 g
Saturated Fat 1.3 g
Unsaturated Fat 0.9 g
Potassium 63.5 mg
Protein 2.3 g
Sodium 31.7 mg
Dietary Exchanges
1/4 Milk
See the Detailed Nutritional Analysis
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Servings
Ingredients

Directions
1 Pour milk into divided ice cube trays and freeze until solid, approximately 2 to 3 hours.
2 Remove frozen milk cubes from freezer and let stand at room temperature 5 minutes.
3 In food processor, pulse frozen milk cubes until broken, then purée until smooth.
4 Add SPLENDA® and strawberries, 1/3 cup at a time. Continue adding berries and pulsing until mixture is smooth.
5 Spoon sherbet into dishes and serve immediately, or cover and place in freezer until desired firmness is reached.
Additional Information
Raspberries or blueberries may be substituted for strawberries.


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Topic:  Lunches
Ok guys. I go through recipes and I get mind boggled. It seems that J's sugars soar after lunch as he is having a hard time finding things for lunch that are good for him...
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