Source: dLife

Classic homemade chocolate chip cookies.

Servings

8 tbsp margarine , softened
1 cup packed light brown sugar
0.5 cup sugar
1 eggs
1 tsp vanilla extract
2.5 cup white all purpose flour
0.5 tsp baking soda
0.5 tsp salt
0.33 cup fat free milk
6 oz semi sweet chocolate chips

1 Preheat oven to 375 degrees.
2 Using electric beaters, beat margarine and sugars until fluffy; beat in egg and vanilla.
3 Combine flour, baking soda, and salt, and gradually beat into margarine mixture, alternately with milk, starting and finishing with dry ingredients.
4 Stir in chocolate morsels.
5 Spoon batter into rounds on greased cookie sheets.
6 Bake 10 minutes or until golden. Let cool on wire racks.