Source: dLife

Sesame oil and ginger give this steak meal an oriental twist.

Servings

1 tsp sesame oil
0.5 medium onions , sliced
2 chopped green bell peppers , sliced, about 3 cups
1 tbsp fresh ginger root , or 1 tsp ground ginger
3 medium garlic cloves , crushed
0.5 lb top sirloin steak, lean , cut into 2 x 1/2 inch strips
2 tbsp low sodium soy sauce

1 Warm up the sesame oil in wok.
2 After the wok is smoking, add onion, green pepper, ginger, and garlic.
3 Stir fry for 3 minutes.
4 After adding the meat stir fry for an extra minute.
5 Add the soy sauce and stir fry for 3 minutes.