Source: Enlitened Kosher Cooking by Nechama Cohen

A mixture of apples, walnuts, ginger, and red wine.

Servings

1 medium apples
0.75 cup chopped walnuts
1 tsp ground ginger
1 tsp ground cinnamon
0.25 cup red wine , dry
3 Sweetener, granular, packet

1 Using a medium sized bowl, grate the apple.
2 Add the rest of the ingredients and mix together with a wooden spoon into a thick consistency.
3 If you prefer it less thick, add a bit more wine until desired consistency is reached.
4 Store refrigerated in an airtight container.

Serve with crackers.