Source: dLife

A simple appetizer made with cherry tomatoes, garlic, and feta cheese.

Servings

6 piece Bread, French, small slice
2 tsp olive oil
2 medium garlic cloves , peeled and halved
12 fresh cherry tomatoes , quartered
0.25 cup fresh basil , minced (or flat-leaf parsley)
2 oz reduced fat feta crumbles
1 pinch black pepper (freshly ground)

1 Grill or toast bread on both sides until golden brown.
2 Brush one side of each slice with some of the olive oil and rub with garlic.
3 In a small bowl, combine cherry tomatoes, basil, and feta cheese. Spoon 1/6 of the mixture onto the top of each bread slice.
4 Add a grinding of fresh pepper and serve.

Consider using whole-wheat or low-carb bread to make this recipe even healthier.