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dietary

Carb Safe
≤ 30g		Low Carb
≤ 15g 		Very Low Carb
≤ 3g
Low Cholesterol
≤ 60mg (main dish)
≤ 20mg (all others)		 Low Calorie
≤ 360 calories (main dish)
≤ 120 calories (all others) 		Low Saturated Fat
≤ 3g (main dish)
≤ 1g (all others)

total time

≤ 10 minutes ≤ 20 minutes ≤ 30 minutes

Difficulty

Easy Intermediate Difficult

Blueberry Vinegar
  
Source: dLife

Homemade vinegar with infused fresh blueberry flavor.

Rating:
Prep Time: 5 minutes
Cook Time: 5 minutes
Difficulty: EASY
blue dot blue dot

Nutrition Facts

Makes 64 servings
Serving Size: 1 tbsp
Amount Per Serving
Calories 1.3
Total Carbs 0.3 g
Dietary Fiber 0.1 g
Sugars 0.2 g
Total Fat 0 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Potassium 1.8 mg
Protein 0 g
Sodium 5 mg
Dietary Exchanges
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients
1 cup fresh blueberries , ripe
1 quart red wine vinegar
1 tbsp sugar (to taste)


Directions
1 Clean blueberries, and place in 1-quart, sterilized bottle.
2 In small pot, warm vinegar over low heat for 5 minutes. Add to bottle with fruit, add sugar, if desired, and seal. Store in cool, dark place for 3-4 weeks.
3 Strain into a clean bowl using cheesecloth. Discard fruit solids. Place liquid back into bottle, and use as desired.
Additional Information
You can make this vinegar using strawberries or raspberries as well. Makes a great seasoning for grilled chicken or over green salads.


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