Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
1 In a large nonstick skillet, heat the olive oil and saute the garlic for 1 minute. 2 Lower the heat, stir in the cottage cheese, and bring to a serving temperature. Then, stir in the bleu cheese to combine. 3 Toss with the pasta and divide into four equal servings. 4 If desired, top each serving with a tablespoon of the parmesan cheese and freshly ground black pepper.
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Ok guys. I go through recipes and I get mind boggled. It seems that J's sugars soar after lunch as he is having a hard time finding things for lunch that are good for him...