Source: dLife

Chicken baked and "breaded" with sesame seeds and soy sauce.

Servings

2 tbsp low sodium soy sauce
0.25 cup sesame seeds , toasted
2 tbsp white all purpose flour
0.25 tsp salt
1 pinch black pepper , freshly ground
4 boneless skinless chicken breasts
2 tbsp salted butter , melted

1 Preheat oven to 400 degrees F.
2 Place soy sauce in a 9x13 inch baking dish. On a piece of wax paper, mix together the sesame seeds, flour, salt, and pepper.
3 Dip the chicken pieces in the soy sauce to coat, then dredge in the sesame seed mixture.
4 Arrange in baking dish in a single layer; drizzle with melted butter.
5 Bake for approximately 40 minutes, or until chicken is cooked through and juices run clear. Baste with drippings once while cooking.

Garnish with extra sesame seeds, if desired, and serve.