Source: dLife

Classic chewy apple crisp with cranberries and a crunchy oat top.

Servings

3 cup chopped apples , cubed (Granny Smith)
2 cup fresh cranberries
0.33 cup SPLENDA® No Calorie Sweetener, granulated
1 cooking spray
0.33 cup whole wheat flour
1 cup old fashioned rolled oats
0.33 cup SPLENDA® Brown Sugar Blend
0.25 cup canola oil

1 Preheat oven to 350°F. Coat 8" x 8" baking dish with cooking spray and set aside.
2 Mix apples, cranberries, and granulated SPLENDA® No Calorie Sweetener. Add to baking dish.
3 In small mixing bowl, blend flour, oats, SPLENDA® Brown Sugar Blend, and oil with fork to make crumbs. Sprinkle crumbs on top of apple mixture.
4 Bake 40 minutes or until crumbs are just light brown. Serve warm or cold.

This is great warm or cold with vanilla ice cream.