About Lara Rondinelli, RD, LDN, CDE
Lara Rondinelli-Hamilton RD, LDN, CDE is the co-author of Healthy Calendar Diabetic Cooking, Gluten-Free Recipes for People with Diabetes, as well as The Healthy Carb Diabetes Cookbook (American Diabetes Association, 2013, 2012 and 2008). Lara has been featured nationwide on various television and radio programs promoting healthy eating, cooking, and meal planning. As a dietitian and diabetes educator, she has counseled people with diabetes, high cholesterol, and high blood pressure, and for weight loss and general wellness. She has a special interest in celiac disease as she was biopsy-diagnosed with it in 2007. Lara has been involved with the American Diabetes Association diabetes camps, working as lead dietitian for the Triangle D camp in Illinois. Lara currently works as a Certified Diabetes Educator at DuPage Medical Group. Lara writes on food and diet, and dishes up healthy recipes for the dLife community in her monthly column, "Everyday Eating."
Read Everyday Eating here.
Strawberry Orange Soup Ginger Cookies Broccoli and Mushrooms Sautéed Banana Slices with Yogurt Cream Broiled Scallops Carrot Salad Slow Cooked Shredded Pork with Onions and Peppers Healthy Marinara Meat Sauce Stuffed Shrimp with Lemon-Pomegranate Glaze Tasty Tomato and Eggplant Stew
I can't believe it's over two weeks since I've written anything here. Right now, I'm struggling through some serious fatigue, after having spent the last three days in a Passover cleaning frenzy, the previous couple of weeks in a budgeting mess, and most of the past quarter with serious questions about our current lives and our distance from The Other Half's elderly parents. And in between all that, my first two training rides for this year's Tour de Cure. I need to...