With the right ingredient swapping, you can indulge in most of your favorite foods without suffering the consequences. Below, click on one of dLife's Healthy Swaps for user-friendly tips and tricks to transform high-carb indulgences into healthy dishes that won't send your sugar soaring. Sometimes you can switch out an ingredient and not even notice the difference. Other times, simply adding an extra healthy food to your dish is a great way to increase the nutrition quotient without giving up all that is yummy. Are you a Healthy Swapping expert? Post your ideas in the Food Talk forum, and we will select the best ones to include in these pages.
Root Beer Float
Chocolate Coated Confections
Cauliflower Mac & Cheese
Real Woman Eat Frittatas
Easy Split Pea Soup
No Sufferin' Succotash
Eat It Whole
A Glass Of Tea
Reviewed by Susan Weiner, R.D., M.S., C.D.E., C.D.N. 3/08
Creamy Onion Dip with Blue Cheese Lemon Raspberry Bars Sweet Cooked Carrots Herbed Baby Potatoes Graham-Cracker Pie Crust Asparagus Cilantro Guacamole Celery Boats Zucchini Bread Garlic Shrimp (Gluten Free) Beef Dish with Sweet-and-Sour Sauce
Some of my greatest learning and teaching experiences come from random encounters. Some are definite "angel moments", when one feels that one has been put in a situation precisely because one's background and expertise is necessary to aid a person or persons in trouble; others are not nearly as "divine" or "otherworldly", but it's still a matter of expertise meeting learning need, and it's still my honor to help or learn. Sometimes, though, one has to...