Alpha-lipoic acid (ALA, also known as lipoic acid or thioctic acid) is a chemical that is similar to a vitamin. It is an antioxidant--a substance that prevents cell damage caused by substances called free radicals in a process called oxidative stress. High levels of blood glucose are one cause of oxidative stress. ALA is found in some foods, such as liver, spinach, broccoli, and potatoes. ALA can also be made in the laboratory. ALA supplements are marketed as tablets or capsules.
Summary of the research findings
The evidence on ALA for type 2 diabetes and obesity is limited. There are a number of small studies in animals and in people that have shown hints of beneficial effects. In a few of these studies, some possible benefit from ALA was seen in glucose uptake in muscle; sensitivity of the body to insulin; diabetic neuropathy; and/or weight loss. More research is needed to document whether there is any benefit of ALA in diabetes and to better understand how ALA works.
Side effects and possible risks
While ALA appears to be safe for the general adult population, people with diabetes need to know that ALA might lower blood sugar too much, and thus they would need to monitor their blood sugar level especially carefully. ALA may also lower blood levels of minerals, such as iron; interact with some medicines, such as antacids; and decrease the effectiveness of some anti-cancer drugs. Other possible side effects of ALA include headache, skin rash, and stomach upset.
Note:
SOURCE:
National Center for Complementary and Alternative Medicine. Research Report: Treating Type 2 Diabetes with Dietary Supplements (PDF). (Accessed 5/7/08.)
Reviewed by Susan Weiner, R.D., M.S., C.D.E., C.D.N. 10/08
Sign up for FREE dLife Newsletters
Cannon Balls Northwest Grilled Flank Steak Mocha Slush Lemon Goat Cheese Chicken Benne Seed Wafers Spanish Chicken & Rice Soup Grilled Pork Tenderloin Medallions Polenta with Mushrooms and Swiss Chard Flank Steak with Cilantro Almond Pesto Chopped Salad with Homemade Ranch Dressing