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We found 10 result(s) that match your search "post-meal":

I called an emergency meeting with my endo last week. For the first time in my pregnancy, my blood sugar was out of my control. My fasting numbers, which I prided myself in keeping at the low end of the healthy range, suddenly shot above range and my post-meal readings were so erratic I actually threw out an insulin pen, convinced it was defective.
On MDI for the duration of my pregnancy, I did what I was told to do-upped my insulin-carb ratio, cut back on carbs, reviewed my food journal. I even checked to see if I'd consumed a bag of chocolate truffles in my sleep.
Clearly, I encountered the dreaded insulin resistance that plagues most type 2s and hits hard during the second half of pregnancy. I'd never had this problem before. Frantic, I posted on all my diabetes sites, begging for advice. The answer: Exercise more. (READ MORE)

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On more than one occasion I've been rather surprised at how low a post-meal or random blood sugar check is. Not in a 'wow-I-did-good' kind of way; more like a 'geez-I'm-53-and-not-feeling-it' kind of way.
I don't consider myself to "suffer" from hypo unawareness, but it's safe to say that I get it quite often. I remember plenty of times waking to a fasting of around 60 and feeling great.
So when I have a day like today, it really drives me crazy.
After lunch, I was feeling pretty shaky. Not terribly low shaky, just like a going-low kind of shaky that I knew needed to be dealt with soon or it would get bad. I expected to be in the 60s and was quite shocked with an 83. I treated, thankful that I caught it early and went on my way. (READ MORE)

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So there's been a lot of talk around Blogbetes lately about logging. Why we do it, how we do it, what tools we use to do it. I have a confession to make: I haven't logged in a very long time. Frankly, I'm afraid to. (READ MORE)

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I haven't made it a full week without insulin and things are looking pretty scary already. But I'm humoring my doctor and playing along with this little experiement. The sad part is, I'm not even taking post-meal readings, just fasting, premeal and bedtime. And the results are, to me at least, unacceptable.
I really don't like having high blood sugar. It's not just seeing high numbers on the meter that bothers me. It's the little things, like the insatiable hunger and thirst, the fatigue and blurry vision. I don't know how high blood sugar has to be before it affects your vision, but it seems lately, my sight is fuzzy again, especially in the evenings. Really annoying because I want to get new glasses, but I need my vision to be stable before making that kind of investment. (READ MORE)

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I haven't ACTUALLY basal tested in awhile (by that, I mean I haven't done it the right way, but surely I've watched my numbers fall in patterns). I usually eat the same things for breakfast, so to me basal testing for the morning hours seems a bit ridiculous. But the last few days of numbers have me thinking that a basal test is in demand.

 

I've been trying to check after meals more regularly so that I can see if I want to go on Symlin later. But these new numbers have me wondering what is going on inside this body of mine.

 

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Ever since I got my pump, I stopped logging my blood sugars. Typically, I kept a running chart of every blood sugar categorized by time of day and weekly averages. But since the pump stores all of my information and produces such wonderful graphs, I stopped logging.

 

However, those graphs do not show specific blood sugar trends on a weekly basis and the numbers are never directly in front of me (haunting me at times). So I decided that I would get back on the logbook wagon.

 

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I tend to get the best absorption from pump sites smack dab in the middle of my abdomen. Say, within a several-inch radius of my belly button. It's kind of odd, actually, since I used my love handles exclusively when I was on shots.

 

Several times since Toohey and I hooked up (such a bad, bad pun) I have tried to use my hip/love handle for a site. Partly because I know it's good to rotate and partly because often the real estate around my belly button is taken up. However, the two times I can remember using a hip site, I had to rip it out before its time was up because my numbers were so terrible.

 

So I was having trouble lately figuring out how to be able to use my hips and other areas of my body. I know, this shouldn't be rocket science, but it really did take me a while to figure out that all I had to do was gradually move my sites outward instead of yanking them miles across my body.

 

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It's safe to say that my blood sugar has been on a roller coaster lately. Actually, it's safer to say I've been at the diabetes theme park over the past, say, two months. Just when I think I have my high blood sugars figured out, I start getting in range again. Which is great, but equally frustrating.
The other day--right around the time I stopped taking Byetta and switched back to Novolog--I noticed myself getting snippy with my family for no reason. I checked the calendar for the day I had last started my period and then counted forward 33 days. Yep, I was just seven days away from that oh-so-happy time. This was also the day I noticed that I seemed to be running lower than I thought I should be. Frankly, I chalked it up to not using Byetta anymore and being able to accurately manage my carb intake with the Novolog. (READ MORE)

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Prior to the birth of my son, I'd never been in the hospital before. I know the nurses have experience treating diabetes, but I was still worried about how my blood sugar would be managed.
Every diabetic reacts differently to the same situations. And living with the disease day in and day out for a few years-and managing to keep my a1c under 6 the whole time-really makes me an expert in what works for me and what doesn't.
What doesn't work for me is white flour, white rice, white potatoes, sugar or corn syrup. What does work is lean protein, healthy fats, whole grains, vegetables and fresh fruit, and, most importantly, food combining. (READ MORE)

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Fasting: 106. A little strange considering the readings for the previous two nights and subsequent fastings, but I'll take it. This is still a work in progress. Even though I'd like to try that test of cereal and milk this morning, an event later in the day has me not wanting to mess with my routine. So I settle on a bagel. Again. And two hours later, I'm still amazed when I test and see 87. I should mention that prior to Byetta, this is a meal that I would have taken roughly 4 units of Novolog to cover and certainly not ended up at 87 as a post prandial.
I'm starting to see some side effects, too. I think. I definitely don't feel like having a snack at a time when I would normally welcome eating just about anything. I don't feel sick, I just don't really feel like eating. (READ MORE)

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