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December 2nd, 2008
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Ever since I got my pump, I stopped logging my blood sugars. Typically, I kept a running chart of every blood sugar categorized by time of day and weekly averages. But since the pump stores all of my information and produces such wonderful graphs, I stopped logging.

 

However, those graphs do not show specific blood sugar trends on a weekly basis and the numbers are never directly in front of me (haunting me at times). So I decided that I would get back on the logbook wagon.

 

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Nicole wrote an entry about blood sugar logging that struck a real chord with me.
I remember using old-school blood sugar meters that took a few minutes to provide a result and didn't have a memory, so my mother would diligently write the result down in my tattered, bloodstained logbook. For the first few months - maybe years - my logbook was a steady record of how my numbers were faring. (READ MORE)


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Blah, blah, blah, here she goes again, pissing and moaning about logging.

Back when the year was shiny and new, as opposed to snow-covered and grubby (and enough with the snow already, ok? I'm SICK of it. Sick.) I resolved to be more diligent about logging Olivia's blood sugars. And for a few weeks I was. And then I forgot for a couple of days. And then it was Thursday and I thought, well, I'll just start over on Monday. And I forgot again.

I've logged in fits and starts over the last 2 months, but mostly, I haven't logged at all. And now she has an endo appointment tomorrow and I'm not going to have that much information to give her and I'm pissed at myself.

I just don't know how to make myself log. I forget. And if I'm forgetting to log, how am I supposed to teach Olivia? I'm not setting a good example at all and they always tell you (who are they anyway?) that you should lead by example when it comes to your kids.
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My average for the past two weeks is 127. I can't even believe it. I'm staring at my logbook and my pump's software reports with my mouth open. How did I get below 130?

 

I know the numbers that are leading to averages like 127 (unfortunately, I don't know the reason behind those numbers). For the past two weeks, I've experienced plenty of lows. I run consistently in the 60's and 70's for hours on end.

 

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I took Charlie to his endo appointment yesterday. It was the first time we didn't come with an unraveling scroll full of questions. I had no questions because I believe they have no answers.
It's not that Charlie is doing so poorly. His latest A1c of 8.2 was his best ever. But his numbers have been rough since school started and patterns have become difficult to spot.
A pair of medical students entered the room with big smiles and lots of questions. I couldn't help sounding very matter of fact and slightly defeatist.
"Yes, we're counting carbs correctly. Reading labels, subtracting fiber, all that fun stuff," I said.
"Yes, we have the Calorie King book."
A social worker came in next. She looked young - like she just came from cheerleading practice. (READ MORE)


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Julia
Julia lives behind the Tofu Curtain, in the Pioneer Valley, in Western Massachusetts. It's a nice place. She likes it there. Her eldest daughter, Olivia, has type 1 diabetes. She's also 13. It's a real toss-up as to which is more difficult -- the diabetes or the teen-age drama. (Read More)

Latest Posts: Random Stuff | Insurance-less | Freakin' Health Insurance

Lindsey Guerin
Lindsey is a typical, yet unique, Texas girl who loves shopping, movies and reading. She loves to travel and take risks. She dreams of diabetes cures, never-ending cheesecake and her own airplane. The rest you can discover in her blog!(Read More)

Latest Posts: Does My Cat Know I'm Low? | B.B. King's Lows | Turkey Boluses

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