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We found 10 result(s) that match your search "kidney":

Sometimes I am shocked at how invisible diabetes can be. I was having practice at church the other night for the contemporary band when my Bass player asked us to pray for him.
"Of course! What is going on?"
He explains to me that he is having surgery on his eye to drain fluid in it and would just like us to keep him in our prayers. He started telling us about how he had this same surgery on his other eye and that it worked really well so he his hopeful that this surgery will be another success. I asked him what causes the problem he is having.
"Diabetes." (READ MORE)

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Diabetes has made me a hypochondriac. Every ache, every pain, every change is some condition, disease or syndrome. Now typically I don't truly believe I have any of the things I so often "self-diagnose," but I have to admit that I am constantly living in the shadow of my diabetes. (READ MORE)

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I started the pump in October last year with an A1c of 7.3. At the time, that 7.3 was my lowest A1c since before being diagnosed. Growing up, my A1c levels were anywhere from the 8.0's to the 13.0's. Between "sugar free," a lack of diabetes knowledge in the world and being a kid, I never could get my averages right. The three years prior to going on the pump I decided to be an idiot and "take a break" from diabetes. I stopped checking my blood sugar and just blindly did my insulin. I had no idea that my blood sugars were getting into the 500's sometimes. I stopped going to the doctor. What was the point? They were going to tell me the same thing I already knew but just wasn't willing to do. (READ MORE)

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I love to cook. In the spring and summer, I like to try out different salads. In the fall and winter months, my kitchen is brimming with bubbling pots of soups and stews. So today, with a dusting of snow on the ground and football on the TV, it seemed like the perfect day to make chili.
Ever since I was diagnosed with diabetes--and especially now that I'm that I'm trying to lose weight--healthy cooking has become a priority. I've learned a few tricks for keeping full on the fewest calories and carbs, like drinking lots of water, substituting a relaxing cup tea for dessert and filling up on lots of veggies. (READ MORE)

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I love to cook. In the spring and summer, I like to try out different salads. In the fall and winter months, my kitchen is brimming with bubbling pots of soups and stews. So today, with a dusting of snow on the ground and football on the TV, it seemed like the perfect day to make chili.
Ever since I was diagnosed with diabetes--and especially now that I'm that I'm trying to lose weight--healthy cooking has become a priority. I've learned a few tricks for keeping full on the fewest calories and carbs, like drinking lots of water, substituting a relaxing cup tea for dessert and filling up on lots of veggies. (READ MORE)

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I love to cook. In the spring and summer, I like to try out different salads. In the fall and winter months, my kitchen is brimming with bubbling pots of soups and stews. So today, with a dusting of snow on the ground and football on the TV, it seemed like the perfect day to make chili.
Ever since I was diagnosed with diabetes--and especially now that I'm that I'm trying to lose weight--healthy cooking has become a priority. I've learned a few tricks for keeping full on the fewest calories and carbs, like drinking lots of water, substituting a relaxing cup tea for dessert and filling up on lots of veggies. (READ MORE)

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I'm finally getting around to catching up on my reading. In October, Diabetes Care reported that for some people with diabetes, the care is worse than the illness itself. You can read about it here.
Apparently, almost 20 percent of those surveyed said they'd rather die 8 to 10 years early and avoid treatments.
Not me. I'd rather have pinpricks in my fingers and needles in my belly, and keep my eyes, legs and kidneys in working order. Sure, it would be better to not have diabetes, but these are the cards I've been dealt and I'm just gonna have to deal with it. (READ MORE)

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I'm finally getting around to catching up on my reading. In October, Diabetes Care reported that for some people with diabetes, the care is worse than the illness itself. You can read about it here.
Apparently, almost 20 percent of those surveyed said they'd rather die 8 to 10 years early and avoid treatments.
Not me. I'd rather have pinpricks in my fingers and needles in my belly, and keep my eyes, legs and kidneys in working order. Sure, it would be better to not have diabetes, but these are the cards I've been dealt and I'm just gonna have to deal with it. (READ MORE)

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We all know that diabetics have an increased risk of everything from heart disease to kidney disease to glaucoma. Because of this increased risk, it is very important for diabetics to have regular checkups in many fields. Personally, I am always scheduling appointments for one thing or another. My main appointments include the following: (READ MORE)

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By the end of the day I was almost regretting that I had been drinking so much water throughout the day. I was in the bathroom about every 20 minutes or so.
It started yesterday when I got a twinge and a sort of seize when I used the bathroom. It was different from the feeling I had gotten (or seemed to remember) when I had a urinary tract infection in the past. But I knew something was still definitely wrong. Especially when I got up at 4 a.m. last night to go potty, and then again 20 minutes later, and still getting this seizing twinge of a pain in my very low abdomen.
I decided I'd load up on water today and even--gulp--drink some cranberry juice even though I really can't stand cranberry juice (I found some cran-grape at the gas station, which may not have the same effect as cranberry, but it was all I was willing to tolerate, especially since it wasn't sugar free). (READ MORE)

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