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May 26th, 2012
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People with diabetes, and those touched by diabetes, follow their journey with the disease through a myriad of winding emotional paths. Depression is very common for those newly diagnosed, sadness can rear its head at different stages in the game, and a little humor and humility can even find the door to expose itself from time to time. The keys for controlling those doors are littered all over the place and on  Wrld Diabetes Day today, you can follow this map of internet hotspots. Expose diabetes for all that it is, good and bad, and then share it with others. Find an emotion and embrace it!

 

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"Are you going to eat what your wife made?"

 

It was loud. It was purposely loud to get everybody's attention. It was coming from an unexpected source. I was ready.

 

"If you mean the cake then, heck yes I am having some. Why?"

 

"Hello, you are diabetic!"

 

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One of the mixed advantages of living far away from family is that when you do finally get home, there's a lot of catching up to be done. Because we've been away and not in all that close touch, we're considered the "neutral third parties", and the updating comes chock full of dish.

 

Nowhere is this more apparent then when diabetes comes into play. Siblings who'd never "rat" on each other in full-court, whole-family press, will each take you on the side and let you know that the other's numbers are being kept "too high" or "too low", that s/he doesn't test (enough), or that s/he keeps forgetting how many of which pills need to be taken, when. Sometimes one will say another's medication dosages have been increased "because s/he's not watching what s/he's eating". It's Diabetes Police by Proxy (DPP).

 

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Some of you may find this strange, but I typically travel with diet soda.

 

I should say that I don't load up the car each morning on my way to work (although I do consume one can on the drive in), but whenever we are going to visit a friend or family member, I bring some soda.

 

What I usually do is stop by the store, pick up several bottles or 12 packs, and take one in with me when I get to the destination. That way, if they all get consumed, I know I have more in the car as backup.  And there are no uncomfortable moments when I am leaving if it's not all consumed - I take the leftovers with me.

 

I have a few friends who always tell me: "George, I know you are coming so I always get diet for you!" 

 

To which I reply: "Great! I will drink yours first and take this home!" 

 

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"The 'Diabetes Police' are everywhere, telling us what we may or may not eat or do, on pain of losing a leg, going blind, or -- G-d forbid -- dying like their father's great-aunt by marriage did thirty years ago."

 

  • --"They" tell us we may not eat breads and cakes
  • --"They" tell us we may not eat fruits or sweets
  • --"They" tell us we may not eat that nice, juicy bacon cheeseburger -- especially if it's accompanied by a plate of crispy French fries and a frosty tankard of microbrew ale
  • --"They" tell us we may not drink anything other than tap water, or black coffee sweetened with Splenda
  • --"They" tell us we must eat tons of cinnamon, bitter melon extract, and a myriad of other "cures du jour" that cure diabetes only in Halle Berry's pipe dreams

 

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A recent tweet from my friend A. introduced me to a comic-strip blog that shows life as it really is for telephone-based customer service professionals. Having worked in phone-based support myself, I know his work rings as true to call-center life as Dilbert does to life in a high-tech company.

 

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ADM - American Diabetes Month Whether or not we recognize it explicitly, we are all caregivers (aka, T3s). Whether we serve a family member, someone in our neighborhood or church, or just others on the dLife forums and in the dLife community, we are each part of someone else's diabetes support team.

 

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This morning, I have the heat up and a fire burning. I'm attempting to take this third "snow/ice day" to get some of my own work done. Papers, research, and taxes. I also have to handle a stolen paycheck at some point (although I don't think the roads will let me get very far today and that requires a trip to the police station).

 

This cold weather does not motivate me to do much. Especially things that require running around town like picking up school books, going to that police station, and getting decent groceries. But even inside, I'd rather just curl up under my covers and watch TV.

 

There are things on my lists that I have to do though. I have to pay bills and handle some odd charges on my internet bill. I have to pay my taxes at some point (thanks, Uncle Sam). I also have to decide what my living situation is going to look like in the near future.

 

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[This post follows "A Day At the Races (I) — Before the Event", where I discussed some of the work that goes into setting up a fundraising walk, run, or ride.]

 

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I got a bit of flak from a number of folk in the type 1 community for juxtaposing the You Can Do This project with the "you CAN eat this if you have diabetes" mentality of, well, many of the same folk. The issue is, the same folk who are, on the one hand, encouraging us to test and inject and correct are the folk who are talking about Food Police and Diabetes Police and how we, as people with diabetes, have to fight against those stereotypes by -- well, by eating all those things we should never touch with a ten-foot-pole.

 

This may work for people with type 1 diabetes, but it can be deadly for those of us with type 2.

 

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Michelle Kowalski
Michelle KowalskiMichelle Kowalski, a writer, editor and photography hobbiest living in Phoenix, was diagnosed with Type 2 diabetes in February 2005. In January 2008, as part of her quest to start on an insulin pump, Michelle learned that she actually has type 1 diabetes. (Read More)
Brenda Bell
Brenda BellBrenda was diagnosed with high blood pressure, high cholesterol, and Type 2 diabetes in July 2002. After a rocky start, her diabetes has been diet-controlled since January 2004 and she hopes to keep it that way for as long as possible. (Read More)
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