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January 9th, 2009
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I'm always looking for easy, fairly fun ways to control my diet. I usually just keep a running track in my mind of what I've eaten in the past few days. Sometimes this helps me say no to the cookies or the extra servings of something yummy. Other times, it just makes me feel guilty that I can eat so poorly and not seem to care.

 

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I never meant to take a six-week vacation. It started with the intention of just a few days off. A rest. A break from diabetes and all things that go along with it. Testing, tracking, carb counting and, most obviously to dLife, blogging.

 

I just needed a few days off. It started around Memorial Day, and here it is the middle of summer and I am completely off track.

 

So, as of today, as of this moment, I am back.

 

Although I didn't take my fasting blood sugar this morning, or my medicine at dinner last night, at 9:30 a.m., I will take my two-hour post-breakfast reading. And write it down. On an official form. That I will show my doctor. When I get around to making that July appointment.

 

Yup, diabetes, I'm back.

 

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In my perennial bid to lose weight, I joined Sparkpeople. It's a website that lets you track your calories and exercise, gives you menus and recipes and has a forum for support and help. The best bit is that it's free, unlike Weight Watchers, which charges to use a lot of their site. I'm not knocking WW, by the way - I've done that in the past, with great success. I just don't have the money to do it right now.
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I was diagnosed with type 1 diabetes twenty-five years ago. Twenty-five years is a long time to live with something. It is an especially long time to live with something that requires tight control. Twenty-five years is enough time to have seen lots of bad days, lots of good days, and lots and lots of in betweens. And it is enough time for me to have had the good fortune of seeing vast improvements in access to information and treatment, developments and improvements in technology and even some improvements in (GASP!) what health insurers are willing to cover. (READ MORE)


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With all the talk of New Year's Resolutions and dieting, I keep coming across advice to keep a food diary. The articles usually point out that research shows keeping a food diary "even for just one day" can aid your weight loss efforts. (I haven't been able to find these studies, but maybe I'm just using the wrong search engine or key words.)
Keeping a food journal has been part of my routine for a very long time now. In fact, I have several editions of notebooks dedicated to logging every morsel of food that goes into my mouth (along with blood sugar readings and insulin dosing, of course).
It's also a cornerstone to the Weight Watchers program. "If you bite it, write it" is a common phrase heard in meetings. My leader, Kim, started what we call "The Magic Traveling Journal." The 12-week planner gets passed around to a different group member each week. (READ MORE)


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With all the talk of New Year's Resolutions and dieting, I keep coming across advice to keep a food diary. The articles usually point out that research shows keeping a food diary "even for just one day" can aid your weight loss efforts. (I haven't been able to find these studies, but maybe I'm just using the wrong search engine or key words.)
Keeping a food journal has been part of my routine for a very long time now. In fact, I have several editions of notebooks dedicated to logging every morsel of food that goes into my mouth (along with blood sugar readings and insulin dosing, of course).
It's also a cornerstone to the Weight Watchers program. "If you bite it, write it" is a common phrase heard in meetings. My leader, Kim, started what we call "The Magic Traveling Journal." The 12-week planner gets passed around to a different group member each week. (READ MORE)


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I was having an email conversation with a friend of mine in Ireland. She was diagnosed with MS about a year ago and has been posting on an MS message board - she calls it the Sicko board. She said there is a woman on there that logs every twinge, every ache, every pain, so that she can discuss them with her doctor. My friend asked if I did this for Olivia.
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Sometimes, I have a hard time doing two things at once. Sure, I can walk and chew gum at the same time, or do dishes while talking on the phone, or even pat my head and rub my stomach simultaneously. But when it comes to dieting, I have a hard time doing it all.
Basically, I can diet to keep my blood sugar healthy or I can diet to lose weight. But it seems I cannot both lose weight and control my blood sugar on the same diet. It seems really unfair.
When I was first diagnosed, I was told to lose weight and to monitor my blood sugar, making sure I kept it below 140 at the two-hour mark. At the time, I wasn't really given a frame of reference to put it into context for me. I did some research and all I knew was that high blood sugars lead to complications. I didn't know how high was high enough for complications. I didn't know that some people routine have blood sugar in the 300s or higher. I only knew that anything over 140 was bad. (READ MORE)


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Sometimes, I have a hard time doing two things at once. Sure, I can walk and chew gum at the same time, or do dishes while talking on the phone, or even pat my head and rub my stomach simultaneously. But when it comes to dieting, I have a hard time doing it all.
Basically, I can diet to keep my blood sugar healthy or I can diet to lose weight. But it seems I cannot both lose weight and control my blood sugar on the same diet. It seems really unfair.
When I was first diagnosed, I was told to lose weight and to monitor my blood sugar, making sure I kept it below 140 at the two-hour mark. At the time, I wasn't really given a frame of reference to put it into context for me. I did some research and all I knew was that high blood sugars lead to complications. I didn't know how high was high enough for complications. I didn't know that some people routine have blood sugar in the 300s or higher. I only knew that anything over 140 was bad. (READ MORE)


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I've been mysteriously absent from the blogging world again. My apologies! I've been busy with baby and holidays, and keeping myself healthy despite the viral-cold-winds that are a-blowing. With a school teacher husband, it's hard to keep germs out of the house!
I thought I'd touch base with a quick recap of the last few weeks.
I took the month of December off of blood sugar management to focus on weight loss. I rejoined Weight Watchers (I'm a lapsed lifer) and found a meeting that's more like family with a great leader, Kim. Despite the holidays, I managed to stick to the program. (READ MORE)


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Julia
Julia lives behind the Tofu Curtain, in the Pioneer Valley, in Western Massachusetts. It's a nice place. She likes it there. Her eldest daughter, Olivia, has type 1 diabetes. She's also 13. It's a real toss-up as to which is more difficult -- the diabetes or the teen-age drama. (Read More)

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Michelle Kowalski
Michelle Kowalski, a writer, editor and photography hobbiest living in Phoenix, was diagnosed with Type 2 diabetes in February 2005. In January 2008, as part of her quest to start on an insulin pump, Michelle learned that she actually has type 1 diabetes. (Read More)

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