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September 5th, 2008
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There's a time and place for every conversation. I know this sounds weird coming from the girl from the funeral family who routinely talks about all things death at the dinner table and who isn't squeamish about much. But seriously, there are some things I just don't want to focus on, say, during my annual well woman exam.

 

Maybe I was just set off a bit when E. gave me the diabetes look of pity when, in response to her asking how things were with my diabetes, I told her that I found out I am type 1 and not type 2. I think I zoned out right then as she began telling me her history with diabetes.

 

As you know, I like to have lively diabetes discussions, I like to educate, I like to debunk myths; there were plenty of opportunities for me to interject during E.'s oral history. One particularly good chance for me to slap her in the face came when she said, "Thank God I'm not type 1." But I couldn't seem to bring myself to do anything under the circumstances. I mean, when you're getting felt up by someone you see once a year, the only thing you want to think about are the number of ceiling tiles you can count.

 

And then there was the Splenda topic. Yes, it gets worse! Since her husband was diagnosed with diabetes a month ago, they just don't keep sweets or sugar in the house anymore. They always have Splenda or Equal, she told me. While I managed to mutter that I preferred Splenda, I was mostly left out of the conversation between E. and her nurse about how good it tastes, whether they cook with it, and how much of it to use when cooking with it. It was like I wasn't even there.

 

I suppose there are worse, more inappropriate topics to discuss in this situation, and I guess it's better to have some small talk versus complete silence, but this one-sided discussion left a bitter taste in my mouth.



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At first, I couldn't see this as more than the usual "someone who likes to prattle on but never listens" monologue (or "monologue a deux")... but now I'm just laughing at the juxtaposition of little yellow packets and, umm, female anatomy, and scratching my head trying to figure out what sort of kinky things people would be doing with the two of them at the same time...


I always want to reply with some witty remark to people's comments like "Thank God I'm not type 1." It would definitely be a little scary, and awkward, retorting to her when she's all in your business.


Why is it that people think that when they say stuff like "Thank God I'm not type 1" that it should go over well?!?! And what decent doctor would say something like that in your presence!?!?! You should have given her a sample of your nerve gas!!


There is another comment that usually gets me going. I need to watch what I eat (as do all other diabetics), but once in a while I enjoy a little bit of what I know I shouldn't have. The comment then is "Do you really think you should be eating that?" I have wanted to clobber whoever makes comments like that but I know they just speak out of ignorance and really do believe they are helping.


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Michelle Kowalski
Michelle Kowalski, a writer, editor and photography hobbiest living in Phoenix, has had type 2 diabetes since February 2005. In January 2008, as part of her quest to start on an insulin pump, Michelle learned that she actually has type 1 diabetes. (Read More)

Latest Posts: Censored for the Non-D People in My Life | Keeping It To Myself -- Sort Of | My Kidneys Are Screaming

Andy Bell
Andy Bell has lived with diabetes since the age of 14. He controls his type 1 diabetes by taking multiple daily injections. Andy is 27 years old now and despite his diabetes, still maintains a very active lifestyle. Andy works for the Juvenile Diabetes Research Foundation (JDRF) in the National Outreach Department.(Read More)

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