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May 23rd, 2012
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"And their Egyptian taskmasters made their lives bitter with hard work..."

 

Upon our iniital diagnoses of diabetes, many of us turn bitter at the world. We are overwhelmed with the amount of work that goes into testing, logging, carb-counting, and adjusting our insulin or other diabetes medications. We may feel bitter about having to restrict or completely forswear our favorite foods, or bitter at the way our society may blame us for our diabetes (this is particularly true for people with type 1 diabetes, which has no known associated lifestyle factors).

 

To top it off, some of the pills we must take to control type 2 diabetes taste bitter, and a number of the fly-by-night, unproven "herbal remedies" touted in Google Ads are based on "bitter" extracts (such as "bitter melon"). More bitter yet is the response from those who have been repeatedly pitched these panaceas -- in particular, the reaction from people living with type 1 diabetes.

 

During the Passover seder, we taste bitter herbs to remind us of the bitterness of slavery -- but we dip them into a sweet, nutty mixture called charoset. With a texture reminiscent of mortar, charoset's sweetness reminds us of the sweetness of freedom, the sweetness of being "G-d's chosen people". (Our Christian brethren, looking forward to Easter, may consider the bitterness of Jesus' death on Good Friday, and the sweetness of the Salvation brought by His sacrifice.)

 

Many of us -- especially those of us with type 2 diabetes -- have found a hidden "sweetness" within our own diagnoses. It is the sweetness of knowing more about our bodies (and how to fuel them and train them) than the average non-diabetic non-athlete, being (largely) able to control the direction of our conditions and of our lives, and of the improved health we find through active diabetes self-management. Our diagnoses have led us to eat more healthfully, to exercise more, to lose weight, and to stretch our physical and mental boundaries. Those of us who have found our way to diabetes-oriented online communities (such as dLife) also find the sweetness of developing new friendships, of finding peer support, of connecting to others who understand the highs and lows of living with diabetes

 

After having been "lost" in the desert of ignorance, fettered by the chains of social isolation, we have taken the bricks of bitterness and -- with the mortar of community -- built strong foundations for healthy living, for freeing ourselves from the bondage of future complications, for fending off the threat of early death.

 

And that is a sweet thing.




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Yes, I need help!I am having a hard time dealing with this issue, since I have been diagnosed with type 2, I hate the fact that I can no longer drank soda! I really do miss a good pepsi/mountain dew everyday I struggle with this! I want to no will it really affect my blood sugars if I drank one a day? Plus it will help me loose weight that Im struggling to shake off, because I can substitute a meal for a nice cold SODA....


I would not substitute soda for a meal. Food has a number of nutrients in addition to calories: it has vitamins and minerals; most meals have protein and fat in addition to carbohydrate -- and much of that carbohydrate is complex and will provide a longer, slower rise and fall than straight sugar. Soda that is not "diet soda" is pretty much all sugar.

 

How soda will affect your blood sugar depends on whether it's diet soda (artificially sweetened) or regular soda, how much of it you drink at a time, what you do (or don't) eat with the soda, and your own body. Many people with diabetes find they can drink diet soda (made with aspartame, acesulfame potassium, and/or Splenda instead of sugar or high-fructose corn syrup) without trouble; others find it spikes them the same way the sugared versions do. The way to tell how soda affects your blood glucose levels is to test before drinking the soda and then again afterwards, at fifteen minute intervals starting from 15-30 minutes after drinking the soda and continuing on until 2-3 hours after you've drunk the soda. (Please do not eat or drink anything else with the soda or afterwards, until the series of tests is done. Please also remember to log how much soda you drank, and what the numbers are at each test, and share the results with your medical team.)

 

Remember that I am not a licensed medical professional, and even if I were, would I be able to give you medical advice without knowledge of your particular medical history. Please consult with your medical team before you make any changes to your diet plan.

 

Brenda Bell (T`Mana)
T2 D&E dx 07/16/2002
T3 to 2 T2s (metformin/other
oral)


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Michelle Kowalski
Michelle KowalskiMichelle Kowalski, a writer, editor and photography hobbiest living in Phoenix, was diagnosed with Type 2 diabetes in February 2005. In January 2008, as part of her quest to start on an insulin pump, Michelle learned that she actually has type 1 diabetes. (Read More)
Carey Potash
Carey PotashCarey is a full-time hater of diabetes. The benefits stink. His 7-year-old son, Charlie, has been giving he and his wife the finger since November of 2003. Carey's parenting humor has appeared in various websites and print magazines. He resides in the suburbs of Philadelphia with his wife and three children. (Read More)
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