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May 22nd, 2012
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I used to tell my perinatologist and my diabetes educator that I was "rarely surprised" when they asked how my blood sugars were doing.

This morning, though, I was really surprised at my fasting. I haven't woken up to an over 200 blood sugar reading in a long time. Come to think of it, this was the second time this week that I had been really shocked at a high number. The first time was the day I made a special dessert for a holiday. My son asks frequently that I make "that pudding with bananas and vanilla wafers." So I did since it was a special occasion. I was almost certain I bought the sugar free pudding. I know I used skim milk. I was sure I would be higher than normal after our meal that night, but I really didn't expect to be 341. And with the new Byetta medication, I assumed I would have dropped more than 14 points in three hours; I was still in shock to see 327 before bed. Even though I had done well with potato chips since starting Byetta, I blamed the higher readings on potato chips that night.

Now, last night I was dealing with just a wee bit of stress (read: total meltdown), so I indulged in some ice cream. Actually, what I did was get rid of it. If it hadn't been in the house I don't think I would have wanted any. Anyway, the point of that was to say that I've had ice cream before bed a number of times and I don't know that it's ever shot me over 200 for my fasting.

I was really having trouble figuring out why I was so high. Normally when I have (sort of) unexplained highs, I can blame my menstrual cycle. But I'm actually several days post-menstrual cycle not several days pre-menstrual cycle. And then I made the connection with the pudding. Last night as my son was polishing off the dessert, I shared a few bites with the baby. That had to be it. I felt better thinking that I had figured it out, but it still didn't make complete sense because I'm almost positive I bought sugar free pudding. I'll have to put on my detective hat and check out the pudding aisle very carefully next time I go to the store.




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Lindsey Guerin
Lindsey GuerinLindsey is a typical, yet unique, Texas girl who loves shopping, movies and reading. She loves to travel and take risks. She dreams of diabetes cures, never-ending cheesecake and her own airplane. The rest you can discover in her blog! (Read More)
Julia
JuliaJulia lives behind the Tofu Curtain, in the Pioneer Valley, in Western Massachusetts. It's a nice place. She likes it there. Her eldest daughter, Olivia, has type 1 diabetes. She's also 13. It's a real toss-up as to which is more difficult -- the diabetes or the teen-age drama. (Read More)
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