Diabetes News
May 2005 News Articles
05.03.05: Diabetes and Pizza; Slow and Steady Insulin Delivery Wins the Race
05.06.05: Internet Program Launched to Prevent Blindness in Diabetic Patients
05.10.05: Low- Fat Dairy May Lower Risk of Type 2 Diabetes in Men
05.10.05: Pioglitazone HCL May Improve Key Predicors of Cardiovascular Risk
05.10.05: Older Adults with Diabetes in Manged Care Networks Higher Rates of Untreated Eye Disease
05.11.05: One in Two People With Diabetes Have Diabetic Neuropathy
05.11.05: Study Suggests Antibiotic May Limit or Prevent Vision Problems Caused By Diabetes
05.12.05: Physicians Needed to Be More Vocal to Encourage Exercise
05.12.05: Statin Therapy Cost Effective for a Wider Range of Individuals
05.12.05: Type 2 Diabetes is Increasing Among Children All Over the World
05.13.05: High Overnight Blood Pressure Linked to Increased Blood Sugar Levels
05.17.05: The Fat Connection
05.18.05: State of Diabetes in America: A New Report Reveals America's Diabetes Health is in Jeopardy
05.20.05: Incretin Hormones, a New Wave of Diabetes Research
05.20.05: Metabolic Syndrome Linked Testosterone Deficiency
05.23.05: Blood Pressure Drug Cuts Risk of Diabetes, Especially in High-Risk Individuals
05.23.05: Procedure May Save Patients from Developing Diabetes
05.23.05: Group-Based Education Improves Diabetes Self-Management, Studies Find
05.23.05: Joslin Diabetes Center Scientists Find 'Brown Fat Cells' Held Clues for Possible Obesity Treatments
05.24.05: Metabolic Syndrome Prevalent in Heart Attack Patients
05.26.05: Association Between Depression Severity and Poor Glycemic Control Among Hispanics with Diabetes
05.25.05: How Much Exercise is Enough
05.26.05: People with Diabetes at Increased Risk for Stroke, Other Serious Complications
05.26.05: Resistance Training Benetfits Older Hispanic Adults with Type 2 Diabetes
05.31.05: People with Diabetes More Sensitive to Cardiovascular Effects from Air Pollution
05.31.05: How to Know If You Should Take a Statin
05.31.05: NIH Researchers Discover How Islin Allows Entry of Glucose Into Cells