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Calorie percentages in the legend are calculated based on protein, carbohydrate, and fat contributing roughly 4, 4, and 9 calories per gram, respectively - the most common calorie calculation method accepted by the USDA. These are not exact values and may not match the calories shown.
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Nutrition Facts |
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| Serving size: 1/2 cup |
| Amount Per Serving |
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| Calories | 190.1 |
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| Total Carbs | 14.2g |
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| Dietary Fiber | 0.3g |
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| Sugars | 7.5g |
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| Total Fat | 10.6g |
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| Saturated Fat | 3g |
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| Unsaturated Fat | 7.6g |
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| Potassium | 8.7mg |
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| Protein | 9.4g |
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| Sodium | 576.6mg |
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Dietary Exchanges
2 Fat, 1/2 Meat, 1/2 Milk, 1/2 Starch
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