Apple Cranberry Salad Toss

Source: Food Stamp Nutrition Connection

Add variety to a salad with apples, cranberries and walnuts.

Nutrition Facts
Makes 8 servings
Amount Per Serving
Calories	188.4
Total Carbs	23.8g
Dietary Fiber	3.1g
Sugars	17.3g
Total Fat	10.7g
Saturated Fat	1.2g
Unsaturated Fat	9.5g
Potassium	0mg
Protein	1.6g
Sodium	226.3mg
Dietary Exchanges 2 Fat, 1 Fruit, 1/4 Vegetable
See the Detailed Nutritional Analysis
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1 Lettuce, iceberg, fresh, head, small (about 10 cups)
2 medium apples , sliced
0.5 cup chopped walnuts
1 cup Cranberries, dried
0.5 cup red onion, sliced
0.75 cup balsamic vinaigrette

1 Toss lettuce, apples, walnuts, cranberries, and onions in large bowl.
2 Add dressing; toss to coat. Serve immediately.

Satisfy your salad cravings with a little variety.